Dinner Party for Marty

A gray stone plate holding a glazed short rib with pomegranate gremolata, roasted carrots, sweet potato puree, and grilled zucchini, with cutlery set beside it.

Hands assembling an apple tart on a wooden table with thinly sliced apples, brown sugar, and cups of butter beside the pastry.

HORS D'OEUVRES
Oysters on the half shell
Shrimp cocktail
Eggplant parmesan w/ mozzarella + oven-dried tomato
Crispy new potato w/ bacon + chive crème fraîche

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‍CRÈME STATION
Artisan cheeses w/ honey, candied pecans, olives + dried fruit

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DINNER
Celery root soup w/ toasted hazelnuts + pistou

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DESSERT
French apple tart w/ cinnamon ice cream

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